North Bengal's News Portal Covering Current Events
Seeds are rich in nutrients. They significantly contribute to bettering intestinal health as well as general health. Fiber, good fats, and a host of other vital elements that support gut…
While many now view COVID-19 as a mild, short-term illness, a new Australian study reveals a very different reality for those living with long COVID—ongoing symptoms lasting three months or…
Expensive superfoods and intricate diet programs are not necessary to maintain good health. In actuality, our traditional kitchens contain some of the best strategies for maintaining a healthy diet and…
In a major advancement for kidney health, researchers have identified key biological markers that could vastly improve how chronic kidney disease (CKD) is diagnosed and managed. A simple blood or…
An international study recently found that COVID-19 may accelerate the aging of blood vessels by up to five years, particularly in women. Cardiovascular disease, which includes heart attacks and strokes,…
Staying healthy is important—but going too far with certain “good” habits can actually harm your body, doctors warn. Health experts are noticing a trend, especially among young adults, where overdoing…
Chana Beetroot Tikki high-protein, high-fiber snack is perfect for mindful eating, combining grated beetroot, spices, and boiled chickpeas. The recipe is a perfect eye-catcher for her vibrant vegetarian dishes. The…
A medicine meant to treat coeliac disease, an autoimmune ailment mostly affecting the small intestine, has showed potential for infants suffering from severe post-Covid syndrome, according to a small research.…
Budget-friendly foods, rich in antioxidants, vitamins, minerals, and anti-inflammatory compounds, can boost immunity during the monsoon season. Incorporating seasonal and local foods, such as inexpensive superfoods from India, can support…
In a move to enhance child nutrition, the Rajganj Block Administration launched a special initiative on Monday, distributing boiled eggs to nearly 200 students from rural schools. The program was…
